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> Bacon burger press sandwich press cast iron seasoned
Bacon burger press sandwich press cast iron seasoned
Brand New Norpro Grill/Bacon Press
Presses frying bacon flat to prevent curling
Use also for flattening burgers, grilled sandwiches, quesadillas
Made of cast-iron, with stay-cool wooden handle
Needs to be seasoned before use
Hand wash in soapy water and lightly coat with oil
Bacon curls while frying, making it difficult to cook evenly. Long ago, cooks found a simple solution to this problem: hold bacon to its proper shape by flattening it with a heavy, cast-iron press. Norpro's press hews to that tradition. It's made of traditional cast iron and has a wooden handle that stays cool while the press is in use. For speeding up the bacon-frying process, the press can be preheated-also preheat it when you're flattening hamburgers, grilled sandwiches, or quesadillas. Season the press by coating it with oil and heating it for 20 minutes; after cleaning it in soapy water, it should also be lightly coated with vegetable oil to prevent rust.
